Rosy Cardinal
The bunches are large and conical. The grapes are spherical and quite large with a skin of medium thickness and a firm flesh with a slight musky flavour.
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The bunches are large and conical. The grapes are spherical and quite large with a skin of medium thickness and a firm flesh with a slight musky flavour.
The small bunches carry the round golden grapes with a thin skin and a juicy, delicately musky taste.
Variété sans pépins la plus cultivée dans le monde et notamment en Grèce pour faire les raisins secs. Grosse grappe lâche avec des grains ovales à peau épaisse.
The bunches are large as are the grapes, with a thick skin. The flesh is crispy as well as juicy with a subtle muskiness.
This variety produces large lithe bunches which hold themselves well. The grapes are large and oval; the skin is thin and golden in the sun. The pulp is firm and rich in sugar.
Average sized bunches of large round, golden grapes. Under a hardly thick skin the crispy flesh reveals its delicately fruity and slightly musky flavour.
The small bunches of average sized; black, oval grapes have a sweetly savoured fleshy pulp.
Grappe moyenne, plutôt lâche. Baie prenant une coloration ambrée à complète maturation, peau épaisse, pulpe juteuse. Du languedocien "servar" (conserver) ce raisin a la particularité de se conserver longtemps sur souche. On peut aussi
The bunches are very long (often more than 50cm) with oval grapes that are quite large with juicy flesh and thin skin.
Fertile variety with regular production, also called "5455 Seibel". It is hardy and resists diseases well. The bunches are compact and of medium size. The berries are small, firm and raspberry flavored. Ripe in the first half of September.
The large bunches have big and firm grapes, with a pleasant and sweet taste, pale yellow colouring and a long and concave shape justifying the name.