Small bunches of round grapes. Musky flavoured pulp melts in your mouth.

Variété sans pépins la plus cultivée dans le monde et notamment en Grèce pour faire les raisins secs. Grosse grappe lâche avec des grains ovales à peau épaisse.

The large bunches have big and firm grapes, with a pleasant and sweet taste, pale yellow colouring and a long and concave shape justifying the name.

This variety develops early a violet colouring on the stalks and the grapes. Later the grapes take on a light rose colouring before maturity. The average sized round grapes are juicy and sweet tasting.

Grandes grappes, baies d'un beau noir bleuté, peau épaisse et pulpe charnue à saveur musquée. Il prend une jolie couleur de feuillage à l'automne.

This variety of Chasselas has an extraordinary fragrance of Muscat as well as being fruity and juicy.

The leaves are laden with tannin, reddened by June and are used to make infusions used as a tonic for venous troubles as well as in a footbath to cure heaviness in the legs. Small to average sized, very black grapes.