Produces very big bunches of large round grapes, slightly dented in appearance. The fleshy pulp has a simple and crisp taste.
This grape variety is originally from Bordeaux vines.
The clusters are medium and the berries are large. The Semillon , usually produces high quality dry white wines with a lot of fat, medium to low acidity. These wines can be vinified in barrels and are suitable for aging. The Semillon makes it possible of course to produce very great sweet white wines.
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Hybrid varieties that do not require treatment against mildew and powdery mildew.
Assortment of five black grape varieties such as Villard Noir, Chambourcin or Plantet Noir
These plants are delivered in 7X9 biodegradable pots.
They are not taken into account to obtain gifts on order (fertilizer caps and basket)
The mature grape is oval and nicely golden, with large bunches. This truly new variety was created by the National Institute of Agronomic Research, in France (INRA). In addition to the flavour of the grapes this variety is highly resistant to the
Variété sans pépins la plus cultivée dans le monde et notamment en Grèce pour faire les raisins secs. Grosse grappe lâche avec des grains ovales à peau épaisse.
The bunches are very long (often more than 50cm) with oval grapes that are quite large with juicy flesh and thin skin.
Natural product. This calcareous and magnesian amendment makes it possible to compensate for the magnesia deficiencies of the grounds and to prevent problems of foliar discolouration and drying of the raids. Use 150 G to 200 G per plant according to
Grappe moyenne, plutôt lâche. Baie prenant une coloration ambrée à complète maturation, peau épaisse, pulpe juteuse. Du languedocien "servar" (conserver) ce raisin a la particularité de se conserver longtemps sur souche. On peut aussi