It produces medium clusters with luscious flesh. This variety is moderately resistant to downy mildew, vigorous and fertile. It is also used for wine production.

Very vigorous variety, resistant to cold but sensitive to drought and chlorosis.

The bunches and berries are medium in size and they are ripe from mid to late September (in the southwest).

Very good resistance to mildew and powdery mildew.

Chambourcin makes it possible to produce colored wines of decent quality.

Clusters and berries of medium size, with a slightly pinkish color. Ovoid grains with firm and juicy pulp.

Protect your grapes against wasps, hornets and birds...these protective bags allow you to preserve the harvest. They are permeable to water and air and also provide a biogical protection.

Average to large sized bunches of elliptical grapes with a thin skin and a firm pulp.

The mature grape is oval and nicely golden, with large bunches. This truly new variety was created by the National Institute of Agronomic Research, in France (INRA). In addition to the flavour of the grapes this variety is highly resistant to the

This is a well-known variety whose grapes are widely commercialised. The grape bunches are quite big and loose, the grapes are oval with a musky flavour and thick skin.

 Also called Autumn Seedless, its clusters are medium in size, branched and more or less compact. Its ovoid berries are very large: record size for an Apyrene grape! The skin is thin and contains a very crisp flesh, pale yellow with a sweet and pleasant flavor and practically seedless. Very productive variety but irregularly.